Nutrition Facts for oatmeal with GHF's High-Protein Freeze plus 4 tbsp. peanut butter and water
Serving Size: ½ cup of High-Protein Freeze with ½ cup of oatmeal mixed with water.
Servings per Pouch: 30
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Calories: 340 g
Total Fat: 7 g
Saturated Fat: 2 g
Cholesterol: 3 mg
Sodium: 250 mg
Total Carbohydrates: 35 g
Dietary Fiber: 8 g
Sugars: 2 g
Protein: 32 g
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GHF's High-Protein Freeze ingredients: Water, Whey Protein Isolate, Peanut Butter, Modified Food Starch, Cocoa, Mono & Diglycerides, Vegetable Fiber, Maltodextrin, Xanthan Gum, Splenda, Natural and Artificial Sweeteners, Chocolate Flavoring
Oatmeal ingredients: Whole grain oats
Recipe:
- Make GHF's High-Protein Freeze according to the Substitute for Ice Cream directions.
- Once soft, scoop High-Protein Freeze into a bowl with warm cooked oatmeal.
Note: This recipe is an excellent healthy snack or meal replacement with a perfect ratio of natural carbs, healthy fats, high-quality protein, and 8 grams of fiber! And it follows our post-workout meal guidelines perfectly to help you maximize your efforts through your exercise routine. For additional carbs, you can add some fruit and/or a crumbled rice cake to the bowl.
If you'd like suggestions for alternative ingredients or would like to adjust the nutritional profile (ratio of fats/carbs/proteins) for your goals and personal preferences, please e-mail us and expect a prompt reply from one of our nutrition experts.